Soy Sauce
Soy Sauce
Lee Kum Kee soy sauce made from soybeans and wheat flour, brewed traditionally and naturally. The sauce is ideal for cooking and as table sauce
Water, Salt, Soybeans, Sugar, Wheat Flour, Colour (Caramel I-Plain), Preservative (Sodium Benzoate), Flavour Enhancers (Disodium 5’-Inosinate, Disodium 5’-Guanylate).
Soybeans, Wheat.
250ml, Bottle
500ml, Bottle