Soy Sauce

Seasoned Sauce for Seafood

Soy Sauce

Seasoned Sauce for Seafood

Tags:

  • Halal
  • No Flavour Enhancer IG Added
  • No MSG Added
  • No Preservatives Added
  • Vegan

Lee Kum Kee Seasoned Soy Sauce for Seafood is perfect for enjoying fish in the classic Chinese way – steaming. Simply add this ready-to-use, seasoned soy sauce to steamed fishes for an appetizing treat like those in restaurants.

Ingredients:

Water, Sugar, Salt, Soybeans, Wheat Flour, Yeast Extract, Natural Colour (Caramel I). Contains Soybeans, Wheat.

Allergens:

Soybeans, Wheat.

Pack Sizes

2L, Pail

Cook These Dishes with the Above Product!

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