Lee Kum Kee Premium Soy Sauce is made from selected soybeans and wheat flour. It is brewed according to the traditional and natural method which gives a rich soy flavour and aroma which will delicately enhance the taste of any dish.
Water, Salt, Soybeans, Sugar, Wheat Flour, Preservative (Sodium Benzoate), Flavour Enhancers (Disodium 5’-Inosinate, Disodium 5’-Guanylate). Contains Soybeans, Wheat.
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